Want to cook your favorite, delicious, and crispy chocolate peanut butter rice Krispie treats, but you have run out of marshmallows? Don’t worry; you can still enjoy your chocolaty Kipsie treat without adding marshmallows.
In this case, chocolate peanut butter rice krispie treats no marshmallow recipes can help you out. Read on to get your desired recipe and some handy storage tips.
Chocolate Peanut Butter Rice Krispie Treats no Marshmallows
Following a step-by-step process for making deliciously beautiful chocolate peanut butter rice Krispie treats without using marshmallows:
Prepare time: 10 minutes
Chill time: 30 minutes
Ingredients
- 3/4 cup creamy peanut butter
- 1/4 tablespoon sea salt
- 1/3 cup honey
- 3 cups crispy brown rice cereal
- 1/2 tablespoon pure vanilla extract
- 1 cup bittersweet chocolate
- 1 tablespoon creamy peanut butter
The Procedure
Line a square baking pan with parchment paper and grease it gently. Then keep the pan aside.
Take a microwave-safe bowl and melt peanut butter and honey there, placing it over medium-low heat. Stir them until they combine properly.
Remove the bowl from the heat and stir in the vanilla extract and sea salt. Take another mixing bowl and put crispy rice cereal in it. Then pour the butter mixture over the cereal and stir until completely combined.
Put the blended ingredients into the prepared pan and spread them using a greased spatula until you get a smooth and even top.
Topping Chocolate Peanut Butter
To prepare your topping, melt peanut butter and chocolate together in a microwave-safe dish over medium heat. Then mix these ingredients properly.
Once done, put the topping over your crispy treat base. Then, using a spatula spread them out until they are soft and flat.
Put the treats in a freezer or refrigerator for one hour. Remove the Krispies from the freezer and set aside for about 10 minutes to allow them to warm up. Then cut the Krispie treat into pieces and serve.
Tips to Store Your Chocolate Peanut Butter Rice Krispie Treats
If you have leftovers or cooked large amounts of chocolate peanut butter rice Krispie treats, store the leftovers in an airtight container to enjoy after 3 days.
You can also refrigerate the Krispie treat to enjoy after a week or freeze it to eat up to one month later. But make sure you wrap each piece separately in plastic wrap to keep them fresh and prevent drying.
Final Words
This chocolate peanut butter rice krispie treat is extremely easy to cook using only a few easily accessible ingredients without baking and within a short time.
This Krispie treat is also naturally gluten-free and doesn’t have much sugar, making it a kid- and health-conscious person-friendly treat. So what are you waiting for? Let’s get started on those chocolate peanut butter rice krispie treats.